
7351 U.s. 441
Coconut Creek FL 33073
**menu prices are slightly higher for delivery**
FRIED CALAMARI BELLA SERA STYLE
23.75
TOSSED WITH LONG HOT FINGER PEPPERS & FRA DIAVILO SAUCE. TOPPED WITH CHEF PETE'S HOMEMADE BALSAMIC GLAZE
CHEF PETE'S FAMOUS MEATBALLS (2-10OZ)
24.99
AS SEEN IN THE SUN- SENTINEL. SERVED WITH CREAMY RICOTTA
31.25
LITTLENECK CLAMS SAUTEED IN OLIVE OIL, GARLIC, WHIPPED BUTTER, PROSCUITTO DI PARMA AND VIDALIA ONIONS (PETE'S FAVORITE)
16.25
ROMAINE LETTUCE, GRAPE TOMATOES, RED ONIONS, CELERY, KALAMATA OLIVES, CUCUMBERS, GARBANZO BEANS, OLIVE OIL, RED WINE VINEGAR & FRESH LEMONS
17.49
ROMAINE LETTUCE, GRAPE TOMATOES, RED ONIONS, KALAMATA OLIVES AND GORGONZOLA CHEESE IN A BALSAMIC VINAIGRETTE AND TOPPED WITH CHEF PETE'S HOMEMADE BALSAMIC GLAZE.
17.49
**menu prices are slightly higher for delivery**
18.75
SAN MARZANO TOMATO SAUCE, MOZZARELLA CHEESE, ROMANO CHEESE, FRESH SPICES AND OLIVE OIL
19.99
FRA DIAVALO SAUCE, LONG HOT FINGER PEPPERS, FRESH MOZZARELLA, ROMANO CHEESE AND OLIVE OIL
22.49
FRESH MOZZARELLA, GRAPE TOMATOES, OLIVE OIL, TOPPED WITH ARUGULA AND REGGIANO CHEESE (NO SAUCE)
23.75
FRESH MOZZARELLA, BABY ARTICHOKES, PROSCUITTO DI PARMA, ROMANO CHEESE, FRESH SPICES AND OLIVE OIL ( NO SAUCE)
**menu prices are slightly higher for delivery**
27.49
27.49
29.99
33.75
BONELESS CHICKEN BREAST SAUTEED WITH BABY ARTICHOKES IN A WHITE WINE MUSHROOM SAUCE
37.49
PAN FRIED CHICKEN CUTLET, FRESH MOZZARELLA, COLD RICOTTA, LONG HOT FINGER PEPPER AND SPINACH IN A SAN MARZANO TOMATO SAUCE
34.99
1/2 CHICKEN ON THE BONE WITH ITALIAN SAUSAGE, ONIONS, AND VINEGAR PEPPERS
34.99
36.25
VEAL SALTIMBOCCA ( WITH SPINACH)
39.99
MEDALLIONS OF VEAL IN A MARSALA WINE MUSHROOM SAUCE, TOPPED WITH PROSCUITTO DI PARMA AND FRESH MOZZARELLA CHEESE
14 OZ BONE-IN VEAL CHOP PARMIGIANA
49.99
POUNDED THIN WITH FRESH SAN MARZANO TOMATO SAUCE AND MOZZARELLA CHEESE
**menu prices are slightly higher for delivery**
51.25
U-2 BLACK TIGER SHRIMP FROM THAILAND SAUTEED IN GARLIC, OLIVE OIL, WHITE WINE AND TOPPED WITH GORGONZOLA CHEESE, KALAMATA OLIVES AND GRAPE TOMATOES. SERVED WITH A HOMEMADE PUFF PASTRY SHELL
**menu prices are slightly higher for delivery**
39.99
CHUNKS OF NY STRIP, FILET MIGNON, ITALIAN SAUSAGE, GROUND BEEF, GROUND VEAL & MERLOT WINE, SLOWLY COOKED IN A FRESH SAN MARZANO TOMATO SAUCE AND SERVED WITH CREAMY RICOTTA
40.00
WITH MAINE LOBSTER MEAT AND THAILAND SHRIMP IN A LIGHT CREAM SAUCE
**menu prices are slightly higher for delivery**
29.99
PAN FRIED EGGPLANT STACKED HIGH WITH SAN MARZANO TOMATO SAUCE AND PECORINO ROMANO CHEESE
33.75
FLANK STEAK POUNDED THIN AND STUFFED WITH MOZZARELLA CHEESE, PROSCUITTO DI PARMA, PIGNOLI NUTS AND FRESH SPICES SLOWLY COOKED FOR HOURS IN SAN MARZANO TOMATO SAUCE AND SERVED WITH PASTA, PEAS AND ONIONS
53.75
CERTIFIED PRIME BEEF... SERVED WITH SAUTEED BROCCOLI DI RABE WITH MELTED PROVOLONE CHEESE
**menu prices are slightly higher for delivery**
11.25
11.25
17.49